Food Tech Official 👩‍🔬👨‍🔬

EXHIBITORS_BROCHURE_FOODEXPO_MONES_NEW.pdf

URGENT REQUIREMENT FOR - Microbiologist (B.sc,M.sc microbiology & B.tech Food Technology)
Experience: 1-3 yrs.
Location: Mahuva , Bhavnagar Gujarat
Salary Range: 16- 20 K based on interview
mail your CVs to [email protected]
Contact no. 8764223786, 9265770945

Looking for Food Technologist/ Plant Incharge

(Apply only if you have relevant experience)

Aatre Farm Link, A fruits and Vegetables Supply Chain organization having plant at Chandrala, Gandhinagar, Gujarat

Candidate must have Experienced in
1) Cold/Ripening Room
2) Fresh Fruits and Vegetables Handling
3) Supply Chain Management

Location Gandhinagar, Gujarat

Salary: Based on Skills

Degree is Optional, If anyone suitable candidate and having experienced in the same field can apply.

Mail Id : [email protected]
Contact No. +91 8488868449

urgent requirement for - Microbiologist (B.sc,M.sc microbiology & B.tech Food Technology)
Experience: 1-3 yrs.
Location: Mahuva , Bhavnagar Gujarat
Salary Range: 16-20 K
mail your CVs to [email protected]
Contact no. 8764223786

URGENT REQUIREMENT FOR (Odisha)

Eligible- Only Odisha candidates may apply.

COMPANY - Milk Mantra Dairy Pvt Ltd
Position - Quality Executive (Male/Female)
Location - Odisha
Industry- Dairy, Beverage and Food.
Experience - 1 - 3 years in quality Chemisty/ Lab testing (QC &QA)
Monthly Net/Inhand Salary - Rs.10000/- to Rs.14000/-, plus PF,ESI, Group Insurance,Bonus and gratuity

No of Vacancy - 2

Interested candidates & Immediate joinee please share resume WhatsApp - 9861789980(Quick response)

Thanks

Position : HSEQ Executive

Qualification : B. Sc Or B. Tech( Food background)

Experience : Minimum 1 year in HSEQ field. Should have strong knowledge in food

Location :Chennai & Hyderabad

Salary: Based on their performance

Mail I'd:[email protected]

We are Hiring on immediate joining. Currently we have Job opening for our Daman location as below.
*Xotik frujus pvt Ltd. Daman*

1 :-Microbiologist
Bsc.(Microbiology)/Msc (Microbiology)
Experience - 0 to 5 years in relevant field. (Fresher also can apply) 2 Opening


2 :- Chemist B.Sc ( Food Technology, Bio Technology , B.sc chemistry)
Experience - 0 to 5 years in relevant field. (Fresher also can apply) 4 Opening
Interested can directly call or share Cv on [email protected]
Regards
Hr Team
8976758640
Immediate joiner preferred

[email protected]

INTERNSHIPS AT FSSAI.pdf

Hi
We Waycool foods and products private limited are one of the India's largest agri supply chain company looking for quality resources at different levels who can join with us immediately.

We have currently 11 positions vacant with us across South India (Chennai, Bangalore, Hyderabad, Vijayawada, Raichur, Coimbatore, Trichy)

We are looking for candidates for the following positions:

1. Associate level - Quality
Background - Food science/technology/engineering or allied courses.

Should have an experience of 1 to 3 years experience or freshers can be considered based on performance.
Must have good knowledge in English.
Should have sound knowledge in handling office suite and auditing.

The interested candidate can share your CV on below email address and shortlisted will be called for interview.

[email protected]

or what's app to -

+91 9150564443

3 Vacancy for food technologist (Btech.food tech) industry frozen , near Delhi haryana
Salary 35-40k

Send cv at [email protected]

Dear All,
There is an urgent opening for the post of Quality Supervisor at Radhakrishna Foodland Pvt Ltd.

Location: Hyderabad
Qualification: Any Graduate (B.Sc preferred), Freshers can apply.
Salary: 13000 - 15000 depending upon interview.

Interested candidates can mail their CV at [email protected]

We have an urgent vacancy for the post of Technical Reviewer Food for Mumbai Location.

Kindly share your CV on [email protected]

[email protected]

[email protected]

Position: Sr Executive R&D
Location: Manesar
Experience: Min 3yrs
Roles & Responsibilities
1.Responsible for developing new products. Process developing, verifying, implementing and maintaining which leads to a safe, hygienic and quality product conforming to standards and company requirements.
2.Carry out Shelf-life studies.
3.Ability to manage a team in order to undertake trials in manufacturing facility.
4.Ensure all raw materials and finished good recipes created are FSSAI compliant.
5.Manage Supervision and monitoring of cleaning and sanitation procedures of lab equipment, cleanliness of the laboratory.
6.Responsible for adequate storage and proper disposal of materials as per company requirements
7.Ensure the calibration of lab equipment as per company requirements.
8.Maintaining personal hygiene of self and lab staff to maintain GMP and GHP score.
9.Ability to find the root cause analysis & corrective action plan

Interested candidates: Pls drop your CV's at
[email protected]